Directions

• Vegetables roughly chop 
• Heat oil and first onions and green chili  put into pan.
• Remove heat and grind these ingredients.Make a paste.
• Heat pan again and  add tomatoes. Mix and stir fried well.
• Remove heat and tomatoes also grind.
• Heat pan again and put whole spices into pan and tempering.
• Add onions and tomatoes, mix well.
• Add 1/2 cup of water, and powder spices.
• Cut tofu and bring to a boil about 15 minutes.