Fukujin Zuke Pickles 100g

Fukujin-zuke is a traditional Japanese pickle made from a variety of vegetables, including daikon radish, eggplant, and lotus root, pickled in a sweet and savory mixture of soy sauce, sugar, and vinegar. It is commonly served as a condiment with curry rice, adding a flavorful, tangy, and slightly sweet contrast to the dish.

Ingredients: Cucumber, Radish, Eggplant, Soy Sauce, Water, Monosodium gultamate, Citric acid, Edible pigment, Potassium sorbate