Sesame paste is a smooth, creamy paste made from ground sesame seeds.
It has a rich, nutty flavor and is often used in various cuisines, including Chinese,
Japanese, and Middle Eastern. There are different types of sesame paste, each with its own texture and taste. Sesame paste is commonly used in dressings, sauces, dips,
and as a key ingredient in dishes like hummus, sesame noodles, and certain desserts.
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