Worcestershire Sauce Bull-dog 500ml

Ingredients : Water, Vinegar, Salt, Apple Juice, Tomato paste, Onion, Yeast Extract(Contains soy), Spices, Prune Paste, Lemon Juice, Carrots, Dried Sardine Extract

The sauce made by adding spices to fruits or vegetables and fermenting it is called “spicy sauce.” It’s characterized by the unique spiciness of the spices.

It is not only used as a topping for fried foods but also as a hidden flavor in simmered dishes.

This sauce goes well not only with Western dishes but also with dishes like yakisoba and yakiudon.