Gari Ginger Pickles White 100g

Gari ginger pickle is pickled young ginger, commonly served as a condiment with sushi. It is thinly sliced and pickled in sweet vinegar, giving it a crisp texture and a tangy, slightly sweet flavor. Gari helps cleanse the palate between different types of sushi, enhancing the overall dining experience.

Ingredients : Ginger 47.22%, Water 47.642%, Salt 3.00%, Sugar 0.80%, Acetic Acid(E260), Citric Acid(E330), Sodium Benzoate(E211), Sodium Metabisulfite( E223), Acesulfame k(E950), Sucralose(E955), Saccharin(E954)