White Miso Paste 1kg – marukome

A secret ingredient that can add depth to the flavor,add mellowness and sweetness to healthy vegetable foods,add richness,and add elegance to your meals.Miso soup, a traditional Japanese soup also uses plenty of miso.

Ingredients: Soy Beans, Rice, Water, Salt

※The color of miso may change to brown. This is because the amino acids and sugars in miso react to produce pigments. It is safe to eat but please contact us if you would like to have it replaced.

• Recipie1→→ Miso Dal Curry