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Sweet bun - Japanese Melon Bread
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Sweet bun – Japanese Melon Bread

Course: Snacks, DessertCuisine: JapaneseDifficulty: Easy
Servings

1

servings
Prep time

3

minutes
Cooking time

10

minutes

Ingredients

  • Bread – 1slice

  • Butter – 15g

  • Sugar – 2tablespoons

  • Flour – 2tablespoons

Directions

  • Gather sugar and flour.
    (This time use brown sugar but white sugar is also recommended for color reason.)
  • Add melted butter in it, and mix until the dough comes together.
  • Apply 2 on bread and make a melon-style cut.
  • Bake in a toaster until browned.
  • For snacks.
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