Frozen Seasoned Octopus and Wasabi – Tako Wasabi 100g

Ingredients: Octopus, Fermented Seasoning Liquid, Horseradish Stems, Corn Syrup, Fish Sauce, High Fructose Corn Syrup, Emulsified Wasabi Seasoning, Salt, Hydrolyzed  Soybean Protein, Sugar, Red Pepper, MonoSodium Glutamate, Thickener(Xanthan Gum), Sodium Acetate, Antioxidant(Vitamin C), Niacin, Vitamin C, Preservative(fA-Polylysine), Flavor

Nutrition (per 100g) : Energy 76kcal, Protein 5.4g, Fat 0.7g

Tako Wasabi is a popular Japanese snack that combines slices of octopus with a spicy wasabi flavor.It offers a unique flavor experience. The octopus provides a chewy and slightly briny taste,while the wasabi adds a sharp, spicy kick. The combination creates a savory, tangy, and mildly spicy flavor profile that can be quite addictive.The texture is a key feature of Tako Wasabi.The octopus pieces are often tender yet firm, with a chewy consistency.The wasabi seasoning can be slightly creamy or dry, depending on the preparation,adding a pungent contrast to the soft texture of the octopus.