Miso soup is a traditional Japanese dish made with miso paste, dashi broth, and often includes tofu, seaweed, and green onions. It’s low-calorie, packed with probiotics, and supports gut health. Easy to prepare and versatile, miso soup is a flavorful and healthy addition to any diet.This miso soup is instant, so you can drink it immediately by pouring hot water over it. This instant miso soup is perfect for saving time, so please give it a try.
* No refrigeration until opened.
* No preservatives
Ingredients: Water, Soybeans, Miso Paste (Fermented Soybeans, Salt), Dried Bonito Powder, Wakame Dried Seaweed, Green Onions.
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