Inari Sushi (Rice Stuffed Tofu Pockets)

Course: Dinner, Lunch, partyCuisine: JapaneseDifficulty: Easy
Servings

4

servings
Prep time

1

hour 
Cooking time

10

minutes

Ingredients

Directions

  • Make mixed rice. Please refer to “Japanese mixed rice” recipe.
  • Wet your hands with water so the rice doesn’t stick to you and loosely separate the rice into 16 portions.
  • Take the inari pouch out of the package and lightly press to remove the excess liquid.
  • Open the pouch and stuff a mound of mixed rice inside.
  • Enjoy inari sushi!
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