Japanese Mixed Rice
Course: Dinner, LunchCuisine: JapaneseDifficulty: EasyServings
4
servingsPrep time
30
minutesCooking time
40
minutesIngredients
Cooking Sake
Chicken
Carrot
Directions
- Slice Bamboo shoot, Abura age Konnyaku, Carrot and Chicken
- Wash rice and soak the rice for 30-60min.
- Put all in rice cooker and switch on.
-
Bamboo Shoots (Halves-In Water) 560g₹165.00 -
Konnyaku Jelly Black 250g (Morikon)₹220.00
-
Soy Sauce Kikkoman 1LtrProduct on sale
₹510.00₹430.00 -
Tofu – Fried Tofu (Abura age) 1pc₹58.00
-
Thai Glutinous Rice 2kg (Mochi rice)₹680.00
-
Hikari Rice 1kg₹275.00
-
Kokuho Rice 1kg₹520.00
EN 
JA