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Japanese Mixed Rice
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Japanese Mixed Rice

Course: Dinner, LunchCuisine: JapaneseDifficulty: Easy
Servings

4

servings
Prep time

30

minutes
Cooking time

40

minutes

Ingredients

Directions

  • Slice Bamboo shoot, Abura age Konnyaku, Carrot and Chicken
  • Wash rice and soak the rice for 30-60min.
  • Put all in rice cooker and switch on.
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